| Cépage | Commune | Nom local | Altitude | Exposition | Exp. | Teneur en sucre naturel | Acidité totale | pH | Poids du grain | Indice formol | |
Commune | (m) | °Oe | %Brix | (g/l) | (g) | ||||||
| Arvine Fully | Fully | Les Epalins | 490 | SSE | SSE | 84.7 | 20.4 | 9.00 | 3.17 | 1.22 | - |
| Arvine Leytron | Leytron | Grand Brûlé | 500 | S | S | 86.9 | 20.9 | 8.70 | 3.19 | 1.11 | - |
| Arvine Martigny-Combe | Martigny-Combe | Les Bans | 550 | SE | SE | 86.0 | 20.7 | 9.42 | 3.05 | 1.37 | - |
| Arvine Randogne | Randogne | Templio | 600 | S | S | 86.0 | 20.7 | 8.40 | 3.20 | 1.21 | - |
| Arvine Saillon | Saillon | Anzé | 495 | SE | SE | 85.6 | 20.6 | 8.90 | 3.07 | 1.22 | - |
| Arvine Sierre | Sierre | Champetroz | 600 | S-SW | S-SW | 93.3 | 22.3 | 7.60 | 3.29 | 1.24 | - |
| Arvine Sierre | Sierre | Poya | 590 | SE | SE | 89.2 | 21.4 | 8.30 | 3.28 | 1.34 | - |
| Arvine Sion | Sion | Châteauneuf | 495 | SE | SE | 93.8 | 22.4 | 9.30 | 3.30 | 1.19 | - |
| Arvine Sion | Sion | Grandinaz | 450 | S | S | 93.8 | 22.4 | 8.40 | 3.26 | 1.31 | - |
| Arvine Sion | Sion | Molignon | 540 | S | S | 84.7 | 20.4 | 9.40 | 3.21 | 1.21 | - |
| Arvine St.Léonard | St.Léonard | Combaz-Bernard | 600 | S | S | 92.3 | 22.1 | 8.00 | 3.34 | 1.42 | - |
| Arvine Venthône | Venthône | Gramounir | 700 | S | S | 92.8 | 22.2 | 8.70 | 3.29 | 1.18 | - |
| Arvine Venthône | Venthône | Les Corles | 680 | SE | SE | 86.5 | 20.8 | 9.30 | 3.12 | 1.33 | - |
| Moyenne | Moy. | 88.9 | 21.3 | 8.72 | 3.21 | 1.26 | - | ||||
| Minimum | Min. | 84.7 | 20.4 | 7.60 | 3.05 | 1.11 | - | ||||
| Maximum | Max. | 93.8 | 22.4 | 9.42 | 3.34 | 1.42 | - | ||||
| Cépage | Commune | Nom local | Altitude | Exposition | Exp. | Teneur en sucre naturel | Acidité totale | pH | Poids du grain | Indice formol | |
Commune | (m) | °Oe | %Brix | (g/l) | (g) | ||||||
| Cornalin Ayent | Ayent | Lormey | 620 | S | S | 87.4 | 21.0 | 8.10 | 3.25 | 1.65 | - |
| Cornalin Fully | Fully | La Forêt | 518 | SE | SE | 92.8 | 22.2 | 7.50 | 3.38 | 1.55 | - |
| Cornalin Leytron | Leytron | Grand Brûlé | 500 | S | S | 89.2 | 21.4 | 7.40 | 3.38 | 1.29 | - |
| Cornalin Leytron | Leytron | Montibeux | 540 | S | S | 86.0 | 20.7 | 8.10 | 3.25 | 1.69 | - |
| Cornalin Saillon | Saillon | Chapelle-Tsampi | 472 | SE | SE | 83.0 | 20.0 | 7.50 | 3.30 | 1.83 | - |
| Cornalin Saillon | Saillon | En Champlan | 485 | S | S | 84.7 | 20.4 | 8.20 | 3.29 | 2.08 | - |
| Cornalin Salgesch | Salgesch | Schampitroz | 641 | S | S | 84.7 | 20.4 | 8.50 | 3.27 | 1.64 | - |
| Cornalin Sierre | Sierre | Goubing | 560 | SSW | SSW | 88.3 | 21.2 | 6.50 | 3.49 | 1.36 | - |
| Cornalin Sion | Sion | Agasse | 582 | S | S | 89.2 | 21.4 | 7.20 | 3.37 | 1.43 | - |
| Cornalin Sion | Sion | Ballettes | 565 | S | S | 86.0 | 20.7 | 8.00 | 3.36 | 1.62 | - |
| Cornalin Sion | Sion | Châteauneuf | 490 | SE | SE | 90.5 | 21.7 | 7.30 | 3.45 | 1.77 | - |
| Cornalin St.Léonard | St.Léonard | Combaz-Bernard | 600 | S | S | 91.9 | 22.0 | 6.00 | 3.57 | 1.66 | - |
| Cornalin Venthône | Venthône | Gramounir | 700 | S | S | 87.8 | 21.1 | 7.00 | 3.38 | 1.34 | - |
| Cornalin Venthône | Venthône | Grand Rayes | 680 | SE | SE | 91.0 | 21.8 | 7.30 | 3.31 | 1.58 | - |
| Cornalin Vétroz | Vétroz | Zeneaux | 590 | SE | SE | 93.8 | 22.4 | 6.90 | 3.28 | 1.92 | - |
| Moyenne | Moy. | 88.4 | 21.2 | 7.43 | 3.36 | 1.63 | - | ||||
| Minimum | Min. | 83.0 | 20.0 | 6.00 | 3.25 | 1.29 | - | ||||
| Maximum | Max. | 93.8 | 22.4 | 8.50 | 3.57 | 2.08 | - | ||||
| Cépage | Commune | Nom local | Altitude | Exposition | Exp. | Teneur en sucre naturel | Acidité totale | pH | Poids du grain | Indice formol | |
Commune | (m) | °Oe | %Brix | (g/l) | (g) | ||||||
| Humagne rouge Leytron | Leytron | Grand Brûlé | 500 | S | S | 86.0 | 20.7 | 5.10 | 3.53 | 1.66 | - |
| Humagne rouge Saillon | Saillon | Colluires | 580 | NE | NE | 82.5 | 19.9 | 6.30 | 3.29 | 1.91 | - |
| Humagne rouge Savièse | Savièse | Crettalonza | 626 | S | S | 85.6 | 20.6 | 5.50 | 3.42 | 1.83 | - |
| Humagne rouge Sierre | Sierre | Lonpré | 614 | SSE | SSE | 86.0 | 20.7 | 4.70 | 3.51 | 1.88 | - |
| Humagne rouge St.Léonard | St.Léonard | Combaz-Bernard | 600 | S | S | 82.5 | 19.9 | 5.20 | 3.66 | 2.24 | - |
| Moyenne | Moy. | 84.5 | 20.4 | 5.36 | 3.48 | 1.90 | - | ||||
| Minimum | Min. | 82.5 | 19.9 | 4.70 | 3.29 | 1.66 | - | ||||
| Maximum | Max. | 86.0 | 20.7 | 6.30 | 3.66 | 2.24 | - | ||||
| Cépage | Commune | Nom local | Altitude | Exposition | Exp. | Teneur en sucre naturel | Acidité totale | pH | Poids du grain | Indice formol | |
Commune | (m) | °Oe | %Brix | (g/l) | (g) | ||||||
| Syrah Ayent | Ayent | Lormey | 635 | S | S | 83.0 | 20.0 | 7.60 | 3.31 | 1.85 | - |
| Syrah Fully | Fully | La Forêt | 518 | SE | SE | 86.0 | 20.7 | 7.60 | 3.29 | 1.79 | - |
| Syrah Leytron | Leytron | Grand Brûlé | 500 | SE | SE | 81.6 | 19.7 | 8.10 | 3.25 | 1.81 | - |
| Syrah Saillon | Saillon | Anzé | 510 | S | S | 82.1 | 19.8 | 7.30 | 3.39 | 1.93 | - |
| Syrah Sierre | Sierre | CrêtaPlan | 540 | S | S | 84.3 | 20.3 | 6.00 | 3.44 | 1.44 | - |
| Syrah Sierre | Sierre | Poya | 590 | SE | SE | 81.2 | 19.6 | 7.10 | 3.29 | 2.14 | - |
| Syrah Sion | Sion | Châteauneuf | 490 | SE | SE | 91.4 | 21.9 | 7.20 | 3.31 | 1.63 | - |
| Syrah Sion | Sion | Grandinaz | 450 | S | S | 84.7 | 20.4 | 7.10 | 3.36 | 1.93 | - |
| Syrah Venthône | Venthône | Corles | 710 | S | S | 84.7 | 20.4 | 8.00 | 3.28 | 1.87 | - |
| Syrah Veyras | Veyras | Rawyre | 600 | W-NW | W-NW | 86.5 | 20.8 | 11.40 | 3.14 | 1.60 | - |
| Moyenne | Moy. | 84.6 | 20.4 | 7.74 | 3.31 | 1.80 | - | ||||
| Minimum | Min. | 81.2 | 19.6 | 6.00 | 3.14 | 1.44 | - | ||||
| Maximum | Max. | 91.4 | 21.9 | 11.40 | 3.44 | 2.14 | - | ||||